Chicken and Sesame Dumplings
Here’s one of my favorite recipes that I developed for EveryDay with Rachael Ray magazine. It was inspired by the comforting garlic-ginger flavors of the Filipino soup “Arroz Caldo” and the breadcrumb dumplings that simmered in my Sicilian grandmother’s chicken soup on Sunday mornings. Photo by Kana Okada http://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/dinner-recipes/Chicken-and-Sesame-Dumplings