Creamy Tomato & Hummus Spaghetti

After enjoying carrots and hummus for a few days a week, I sometimes lose interest in using hummus as a dip. So, one day I decided to add hummus to freshly cooked rotini and I liked it. The tangy “sauce” was made with 1/2 cup hummus and 3 Tbsp. pasta cooking water for 2 cups of cooked pasta. Then, I took […]

Simply Delicious: Chocolate Oatmeal

“Simply Delicious” signifies a recipe that uses only 3 to 5 main ingredients.  Chocolate Oatmeal is a breakfast that my mother made often when I was growing up. Her inspiration was Filipino chocolate rice porridge, champorado. She made her oatmeal with spoonfuls of Nesquik chocolate powder, but I make mine with a packet of hot cocoa.   Chocolate Oatmeal Serves 2 1 ¾ cup water or milk, […]